Introducing Carna by Dario Cecchini, a contemporary steakhouse concept helmed by the legendary Butcher, Dario Cecchini from the village of Panzano in the Chianti region of Tuscany, Italy.
6:30PM - 1:00AM
Prime cuts of the finest steaks sourced from the world’s most prominent locales, and unrivaled quality of all-natural ingredients paired with an extensive wine list.
Nose to Tail
Sustainability is at the forefront of every dish at Carna. With a zero-waste philosophy, a pledge to reduce our carbon footprint, and a mission to partner with the best local suppliers, Carna invites you to elevate your dining experience and embark on a sustainable journey.
Events & Catering
Indulge in the rich, warm design of Carna. Perfect for groups small or large, celebrate your next event in one of our private or semi-private dining options.
Carna was the vision of award-winning Dario Cecchini, the legendary celebrity butcher from the village of Panzano in the Chianti region of Tuscany, Italy. After taking over the family business from his father in 1976, Cecchini found his mission - to protect the art of butchery with the belief that all cuts of meat can be utilized when cooked properly, eliminating waste and promoting sustainability.
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